Roasted Coffee beans
KNOW YOUR COFFEE

A medium-dark roast with bold dark chocolate, roasted-nut flavours, and a smooth chocolate aftertaste.Naturally sweet, creamy, and unmistakably true to its Himalayan origin.

Tasting Notes

Roasted nuts
Dark chocolate

Acidity

Low Acidity

Body

Medium
Heavy body

Finish

Dark Chocolate

Sustainability

Born Slow, Raised by Altitude

There is a significant opportunity to grow specialty coffee in Taplejung, as there is plenty of land with good soil and favourable weather for coffee at this elevation. We use these resources to help local coffee farmers in Taplejung get the tools they need to take charge of their work and improve their lives. Profits from the sale of Nepalese beans are returned directly to the farmers.

COMMUNITY

The Moments We Brew Together

From Box to Brew, Experience the Himalayan Journey with Unboxing.

Begin your mindful ritual — hand-picked Himalayan beans, roasted with care, bringing calm and depth to your daily cup.

Morning Rituals —Awaken Your Daywith Himalayan Harmony.

From Himalayan peaks to your cup, every sunrise whispers patience and grace. Make your mornings sacred.

V60: From Bold Mountain Origins to the Perfect Balance in Your Cup.

The sound of grinding, the hiss, the golden flow. Each drop tells a Himalayan story. Strong and real.

From Himalayan Peaks to Cup — Defining the Art of True Specialty Coffee.

Grown high above the clouds and hand-picked with care, Himalayan coffee reveals altitude, purity, and patience in every cup.

Espresso machine with a glass of coffee

Subscribe to Kamma

Gain exclusive benefits of your subscription, and get set to brew exceptional coffee from the comfort of home, without ever worrying about running out. Receive 10% off and reward points. Whether you are updating your address or billing details, our online portal puts you in charge of your subscription. You can skip an order, change your grind size, or alter frequency with ease.

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